Shavige uppit or Semiya Uppit

Ingredients:

1 Cup Shavige/ semiya
1/2 Tsp Mustard seeds
1/2 Tsp Cumin seeds
1/4 Tsp Turmeric
1 Tsp Urad Dal
2 Tsp Ground nuts
4 curry leaves
2 Tsp Chopped Coriander
1 Cup chopped onions
1 TSP Lemon juice
2 chopped chillies
1 Tsp sugar
3 Tsp oil
1 Small cup grated coconut(optional)
Salt as per taste

Method:

1)Heat 3 cups water and 1/2 Tsp oil  in a vessel, when it comes to boil add the roasted semiya into it,exactly after 3 mins turn off the flame and drain the water immediately
else semiya will become sticky and loose its nature.
2)Take a frying pan add some oil and let it heat, then add Mustard seeds,Cumin seeds,curry leaves,Ground nuts,Urad Dal and stir till they fry to light brown.
3)Then add onions,chillies,turmeric and fry for 2-3 mins under medium flame .
4)Now turn of the flame add the semiya, salt, sugar,lemon juice,coriander leaves and mix nicely.
5)Shavige  uppit or Semiya Uppit ready to serve.


Difficulty :-      Very Easy
Complexity :-   Simple
Dish Style :-     Indian
Diet       :-      Healthy