Instant Tomato Saaru/Charu

Ingredients:

4 Boiled/pressure cooked Tomatoes
1/2 Cup roughly smashed Garlic,
1/2 Tsp Cumin Seeds
1/4 Cup Mustard seeds
4 curry leaves
1/4 Cup Chopped coriander
1/4 cup Tamarind Juice
2 Tsp Red Chilly powder(As per your taste)
1/2 Tsp Turmeric Powder
1 Tsp Jaggery
2 Tsp Oil
Salt As per taste
Pinch of Hing

Method:

1) Peel of the skin of the tomatoes and smash the well into a fine paste
2)Tempering is our next step where in take a deep frying pan and heat some oil in it, then add mustard seeds, cumin seed, curry leaves and stir it
3)Then under low flame add Hing,Garlic, Chilly powder, turmeric,jaggery,tamarind juice,salt and mix nicely.
4)Close the lid and allow it to simmer for 5 mins, then add the smashed tomato paste ,some water as per the consistency you wish .
5)Once it starts boiling add the coriander close the lid and turn of the flame
6)Healthy, yummy and instant Tomato saru/charu ready to Serve

Note: There are many other ways of making Tomato saru/Charu but they are bit complicated, where we loose the natural taste of tomato ,and consume more time too....


Difficulty :-       Very Easy
Complexity :-     Simple
Dish Style :-       Indian
Diet       :-       Very Healthy

PS : yummyvegyrecipes.blogspot.in