Potato Dry Curry

Ingredients:

4 Boiled Potatoes
1 Chopped onion
2 chopped chillies
1 Tsp Lemon Juice
2 Tsp Finely chopped Coriander leaves
3 Curry leaves
1/2 TSP Mustard Seeds
1/2 Tsp Cumin seeds
1/2 Tsp Urad dal
3 Tsp Oil
1/2 Tsp Sugar
Salt as per taste

Method:

1)Peel the skin of boiled Potatoes and make small pieces or cubes out of it.
2)Heat a frying pan Pour  oil in it then add  Mustard and  Cumin seeds, when they start popping add Urad dal,Curry leaves and fry for 2 mins
3)Then add chillies,onion and fry till the colour of the onion changes to golden brown, now time to add boiled potatoes, salt, sugar, coriander leaves, lemon juice and mix properly, simmer for 2-3 mins by closing the lid and turn of the flame.
4)This dry curry can be served along with Chapathi, Dosa, roti and pa rotas.

Difficulty :-         Very Easy
Complexity :-     Simple
Dish Style :-       Indian
Diet       :-         Healthy , especially for children.

PS : yummyvegyrecipes.blogspot.in  for more dishes.