Monday 5 November 2012

Split Green gram Salad or Hesaru Bele Kosambri


Ingredients:

1 Cup Split Green gram
1/2  Cup thin and long slices of onion
1 Finely chopped chilly (optional)
1/2 Cup grated Carrot
1/2 Cup grated cucumber
1/2 Cup grated Coconut(Optional)
1/4 Tsp Oil (Optional)
1/2 cup chopped Coriander Leaves
Lemon juice
Pinch of Sugar(optional)
Salt as per  taste 

Method:

1. Mix Split green gram, slices of onion,grated cucumber, grated carrot,chillies,Cup grated Coconut,coriander leaves
2. Add lemon juice, sugar and salt just before you eat or serve else the mixture will become watery and will not be fresh. 


Healthy and Tasty Split Green gram salad / Hesaru Bele kosambari is ready to eat, is can also be served as side dish along with chapathi and rotti along with curry.


Difficulty :-       Very Easy
Complexity :-       Simple
Dish Style :-       Indian
Diet       :-       Very Healthy

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