Tomato Soup

Ingredients:

6  Tomatoes (Ripe)
2 Tsp finely chopped fresh Coriander leaves
5-6 pods Garlic 
1" Ginger
5-6 Pepper 
2 TSP Corn Flour
3 Cups Water 
Salt as per taste

Method:

1) Take the Cut tomatoes in a  pressure cooker along with garlic,ginger,pepper and pressure cook for  whistles
2) Meanwhile prepare the corn starch by mixing corn flour with 1/4 cup of water see that no limps are present.
3)Once the cooker cools down , drain the water and keep aside. Remove the skin of the tomatoes and then grind to a fine paste . 
4)Shift the  grounded soup to a heavy bottom vessel add the drained water and bring it to boil ,then add the corn starch and stir well at low flame to avoid lumps formation. 
5)Now add pepper powder, & salt as per the taste required and boil for 2 more mins.
6)Healthy and yummy Tomato Soup ready to serve hot along with Toasted Breads.

Difficulty :-      Easy
Complexity :-   Simple
Dish Style :-     Indian
Diet       :-        Healthy.